Recipe4Health, a project of ALL IN – Alameda County

In more than 150 listening sessions, ALL IN confirmed that the greatest food security issue facing Alameda County is not simply the absence of food. The more difficult challenge is food inequity, defined as a structural imbalance in not only the quantity, but the quality of food available in low-income vs. high-income communities. In almost every neighborhood in Alameda County, families can find food — even free food — from a safety net source. Nevertheless, community residents are often unsatisfied with the “healthiness” of their available options. The greatest demand is for fresh produce.
 
Working together with medical partners, community organizations, and local urban farms, Recipe4Health (formerly known as Healthy Food, Healthy Families) seeks to transform the demand for and consumption of healthy foods, particularly by children at risk for obesity and diabetes. Their strategy includes creating food “pharmacies” within health clinics, community centers and schools, developing a network of local healthy food advocates in Alameda County, and influencing retailers to provide more healthy options in neighborhood markets. 

​"Healthy Food, Healthy Families is fundamentally about communities reclaiming their right to abundant, healthful food.  For too long, families with lower incomes have had inadequate opportunities to provide the healthiest foods for their children leading to high rates of childhood obesity and pre-diabetes. Our collaboration brings together parents, community activists, medical providers, local government, and non-profits to rethink the way we promote health and prevent chronic diet-related diseases.  Now parents can go to their health clinic for fresh, nutritious food, plus recipes, cooking advice, and support. Parents and health providers are partnering up to demand healthier options from their local food systems." – Dr. Melanie Moore, Former Director of ALL IN-Alameda County
 
The Hellman Collaborative Change Initiative GROWTH grant enables the collaboration to increase access to affordable healthy foods in at least three low-income communities in Alameda County ensuring these communities have access to healthy corner stores, food “pharmacies,” and access to culturally relevant nutrition education and cooking instruction.

The Collaboration

Recipe4Health is a project of ALL IN – Alameda County that includes a robust, multi-sector collaboration with sponsorship from the Alameda County Board of Supervisors. Partners include:
  • Alameda Alliance for Health
  • Alameda County Center for Healthy Schools and Communities
  • Alameda Health System
  • Community Health Center Network
  • Deputy Sheriff’s Activities League
  • Dig Deep Farms
  • EBAYC
  • Hellman Foundation
  • La Clinica de la Raza
  • Lifelong Medical
  • Lotus Bloom
  • Native American Health Center
  • Open Source Wellness
  • Oakland THRIVES
  • REACH Ashland Youth Center
  • Roots Community Clinic
  • Stanford University
  • Stop Waste
  • Stupski Foundation
  • Tiburcio-Vasquez Health Center
  • Trybe
  • UCSF
  • Urban Strategies Council
  • US Department of Agriculture GusNIP National Training and Education Center
  • West Oakland Health Council

The Problem

Black, Indigenous, and People of Color (BIPOC) communities in Alameda County are disproportionately impacted by food insecurity, a critical risk factor for chronic conditions like diabetes and cardiovascular disease.
 
In food production, systemic racism has led to a decline in the number of U.S. Black farmers from over 1,000,000 in 1920 to roughly 35,000 farmers today. Conventional food production in the US often relies on racialized labor exploitation, while also contributing to 31% of overall greenhouse gas emissions, leading to accelerated soil erosion, heavy use of fossil fuel intensive chemicals, toxic pesticides, and damage to our waterways and environment.
For more information, contact:
Julie Hadnot
Associate Director, ALL IN Alameda County
(510) 645-9352 | [email protected]​